National Pizza Month 2007 @ Amorina

Oct. 23, 2007 (Day 23 of 31)
A few weeks ago, I decided to take up Sean Taylor’s open invitation to dine with him during his sixth annual celebration of National Pizza Month, wherein Sean eats (at least) one slice of pizza with (at least) one other person every day in October. I pitched this fine pizzeria, Amorina, in Prospect Heights, Brooklyn. Sean took me up on it, my friends Carl and Rebecca joined in, and the four of us shared delicious pizza and good conversation. It really was that simple.

Sean interviews chef Ruth Kaplan for his videoblog entry.

Margherita: stewed tomatoes, fresh mozzarella, basil

Diavola: sun-dried tomato pesto, spicy salami, fresh mozzarella, peperoncino

Carbonara: pancetta, parmiagiano, fresh eggs, black pepper

The Will to Live (weekly special): roasted pumpkin, mushrooms, caramelized onions, parmesan, creme fraiche

Co-chef Aaron Unger, who recommended this blog, “Rickshaw Without Borders.”

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4 Responses to National Pizza Month 2007 @ Amorina

  1. snowak says:

    very nice, keef.

  2. Jen C. says:

    …well, if this isn’t inspiring…

  3. keithhuang says:

    hello lovely ladies

  4. Sean Taylor says:

    Wow! Those photos are really amazing quality! Thanks for getting pizza with me. I should have the video up before the end of the day.

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